DC-2250

3-A Food-Safe Capacitive Sensor

3-A certified Clean-in-Place aseptic inline sensor with DN15 process connections per EN 11864 for capacitive high-sensitivity measurement of quality of fluid processes in edible oils, dairy and other food service applications.

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Specs Overview

Connection Style:
Pressure Rating:
Electrical Enclosure:
DN15 - EN 11864
950 PSIG
Stainless Steel or
Anodized Aluminium

Specifications

Process Temperature:
- Ambient temperature range:      -40°C to 85°C
- Operating range (standard):      -40°C to 204°C
- Operating range (extended):     -40°C to 260°C
- T ratings: T4 (-40°C to 96°C) | T3 (96°C to 224°C) | T2 (224°C to 260°C)
Process Pressure (MAWP):
- Standard (PEEK insulator):                      950 PSIG (65 Bar)
‍Ingress Protection:
- IP67
- NEMA 4/4X
Hazardous Location Ratings:
- ATEX:     CE Ex II 2 G Ex db IIB Tx Gb
- IECEx:    Ex db IIB Tx Gb
- ETL:       Class I, Zone 1, AEx db IIB Tx Gb (Canada & USA)
‍Measuring Method:
- Coaxial capacitor sensor body using process fluid as dielectric to measure relative capacitance.

Installation Examples

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Relevant Industries

Dairy

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Oil and Gas

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Automotive

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3-A certified Clean-in-Place aseptic inline sensor with ¾” tri-clamp connections for capacitive measurement of fluid processes in food service applications.

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